Pork Processing & Supply
State-of-the-art hygienic pig meat processing, custom packaging, and strict cold-chain distribution from our Beed facility to domestic ports and global export destinations.
Uncompromising Food Safety Standards
Fandrys India Private Limited maintains a sterile cold-room workflow. From slaughter monitoring to dispatch, our pork processing adheres directly to FSSAI guidelines.
Sub-Zero Cold Chain
Automated chiller corridors that rapidly lower carcass temperatures to prevent bacterial load and retain peak meat quality.
FSSAI Compliance
Sterilised workspace parameters, regular water quality testings, and strict biosecurity guidelines across our plant.
Veterinary Inspections
Every animal undergoes ante-mortem and post-mortem evaluation by certified veterinarians to guarantee fit-for-food release.
Refrigerated Logistics
Dedicated cold-van logistics and cargo connections securing a seamless supply chain from Beed directly to domestic ports (JNPT, Mumbai) for global export.
Processed Pork Specifications
Whole & Half Carcasses
Hygienically dressed pork carcasses, head-on or head-off, pre-chilled to preserve shelf life. Ideal for wholesale butcher networks, institutional processors, and cold storage distributors.
- Dressed Weight: 70 - 95 kg
- Storage: Chilled (0°C to 4°C) or Frozen (-18°C)
- Pack: Wrapped food-grade poly-sheeting
Premium Primal Cuts
Vacuum-sealed primal cuts processed strictly from our own Large White Yorkshire pigs. Provides exceptional meat-to-fat ratios, tenderness, and uniform sizing for retail packs and supermarkets.
- Available Cuts: Pork Belly, Loin Racks, Shoulders, Ribs
- Packaging: Thick gauge vacuum-packed bags
- Delivery: Temperature-monitored cold chain
Institutional & Custom Portion Cuts
Portioned and trimmed specifications designed for hotels, high-end restaurants, and catering services (HORECA). Handled in automated, sanitised facilities with strict weight logs.
- Portions: Pork chops, diced pork, collar rolls, ribs
- Portion Sizes: Tailored to client menu specs
- Hygienic standard: Sterilised stainless processing lines
Seamless Cold Chain Logistics from Beed to Global Ports
At Fandrys, we bridge the agricultural capacity of Beed, Maharashtra with the global pork demand. We manage complete cold-chain logistics pathways directly to domestic cargo hubs and major international container shipping ports (like JNPT, Mumbai) to export our premium pork products to countries all over the world.
Every shipment is tracked via temperature loggers inside cold transport containers, ensuring that our pork reaches international ports and buyers in the exact same pristine, fresh condition as it left our cooling facilities.
Order Processed Pork in Wholesale Volumes
Partner with Fandrys India Private Limited for institutional pork supply, wholesale orders, and continuous cold chain supply routes to global export destinations.
Submit Meat Supply Enquiry